BUZBAĞ KIRMIZI KLASİK – ÖKÜZGÖZÜ BOĞAZKERE
The legendary blend of Anatolian winemaking history. The best known wine of Turkey.
Buzbağ (means, Icevineyard) is taking its name from Ice Caves of Harput which is the one of historic city in Eastern Anatolia.
Buzbağ, being produced since 1944 is the oldest, classical and best known wine of Turkey.
Buzbağ being the legendary wine of Anatolia; a historical motif of Seljuc is being used on every label of Legendary Buzbağ. This motif symbolizes affluence, abundance and crowded dinner tables.
Sour cherry, eucalyptus, blackberry
Well balanced with refreshing acidity and medium soft tannins
It pairs well with grilled meat, kebabs, meat dishes with sauces and traditional Turkish dishes.
Sandy, loamy, limestone and gravelly soil.
classic cool fermentation